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Restaurant Week Brunch

Summer Restaurant Week 2025 | Brunch 

3 Courses: $35

Bottomless Mimosas: $19.95
(1 hour 30 mins time limit)

FIRST COURSE

  • Shiso Chaat

    white pea ragda, sorrel chutney

  • Chicken Kofta, truffle malai

    pickled wild mushrooms

  • Potato Samosa

    green garlic chutney

  • Shrimp Koliwada

    mango chutney

SECOND COURSE

  • Masala Chole

    pao,pickled Thai chilies

  • Butter Chicken

    smoked cream,cashew makhani

  • Lamb Keema

    pao, spring peas

  • House Saag Panee

  • Baingan Bharta Uttapum

    wild mushrooms,fried eggi

Dessert

  • Kesari Mango frozen yogurt

    Coconut mousse, sesame brittle

  • Belgian Waffle

    blackberry, masala chai Ice Cream

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