Valentines Menu $175 ( Not Include Tax & Gratatuity )
Amuse Bouche
Coconut Murukku, Aloo caviar
First Course
Shiso Leaf Chaat
Second Course
Duck Masala Egg
Third Course
Goan Crab, cilantro coconut curry
Fourth course
Aloo Kulcha Truffle
Fifth Course
Scallops Mangalorean, spinach Kaipu
Sixth Course
Beef Tongue Nihari, grilled bone marrow
dairy free
DESSERT
Banana Nuruku
Sides
Garlic Naan , Parotha
*Consuming raw or undercooked meats, poultry, seafood, oysters, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.