Menu
Indulge in an exquisite dining experience at Rania, where we present a delightful four-course prix-fixe menu, artfully crafted and priced at $90, available from Tuesday to Sunday. For those wishing to elevate their culinary journey, we offer a thoughtfully curated wine pairing available for an additional $65 per person.
Are you ready to be treated like royalty? Immerse yourself in the elegance of Rania with our Chef's Tasting Menu, a sumptuous seven-course affair available at $175, complemented by exquisite wine pairings for $125 per person. Stay tuned as we continually refine and enhance your dining experience!
Calling all flavor seekers! Rania is unveiling a sensational new experience that’ll redefine your evenings. Starting.Tuesday, May 20, from 5 to 7 PM, dive into a world of handcrafted cocktails that sing with bold flavors and exquisite bites that steal the show. Picture yourself in a vibrant, stylish setting, where every sip and taste feels like a mini escape. This exclusive event runs Tuesday to friday- join us to kick things off! Rania's ready to wow, and you are invited to the party.
Brunch Menu available on sunday, 11:00 AM to 1:45 PM
Bottomless Mimosa $35
(90 Minutes Limit)
3 Course Price Fixe $55
First Course
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Gobhi Manchurian
Tomato, ginger, shishito peppers
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Nargisi Kofta
quail egg, swiss chard, truffle cream, pickled mushroom
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Shrimp Koliwada
sweet pepper chutney
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Baingan Bharta Dosa
maitake Mushrooms, fried egg
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Chana Masala Panisse
green garlic chutney, tomato tukku, grilled spring onion
Second Course
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Eggs Benedict
lamb shoulder masala,Amritsari hollandaise
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Parsi Rolled Omelet
Massaman curry
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Dry aged Hanger Steak & Egg
garlic chili hashbrown
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Lamb Keema
pao, spring peas
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House Paneer
cherry tomato tadka, pecorino romano
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Butter Chicken
grilled thighs, cashew makhani
Dessert
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Belgian Waffle
strawberry , masala chai ice cream
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Keasari Mango
frozen yogurt, coconut mousse, sesame brittle
First Course
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Murruku Chaat
white pea ragda, sorrel chutney
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Gobhi Manchurian Tomato
ginger, shishito peppers
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Amish chicken Kofta
morels, Truffle Malai, grilled green asparagus With a shaved Perigord truffle *9
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Shrimp Koliwada
sweet pepper chutney
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Prince Edward Island Oysters
Amritsari hollandaise, citrus podi
Second Course
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Beetroot & Coconut Chop
spiced goat cheese, pickled beets
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Chana masala panisse
green garlic chutney, tomato tukku, grilled spring onion
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Lamb cheela
red onion laccha, buttermilk mousse
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Diver Scallops
Mangalorean curry, grilled fennel
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Escargot Kulcha
hummus, Herb butter
Third Course
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House-Made Paneer
cherry tomato tadka, pecorino romano
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Caraflex Cabbage
Massaman curry, peanut crumble
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Beef Short Rib
saffron nihari, shiitake mushrooms escabeche
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Lamb Shank Rogan Josh
almond, black cardamon
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Parsi Chicken
salli aloo,masala egg
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Grilled Monkfish
moilee, spinach kaipu
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Hay aged Pork Loin Vindaloo
crispy pork belly, charred spring onion
Dessert
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Shrikhand Mousse
markrut lime, tapioca
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Keasari Mango
frozen yogurt, coconut mousse, sesame brittle
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Chocolate Tart
Masala chai ice cream
Sides
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Dal Fry Kolhapuri
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Smoked black dal
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Anar & Avocado raita
Breads & Rice
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Kashmiri Pulao
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Naan
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Garlic Naan
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Malabar parota
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roti
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Rang Birange
Mezcal infused with kaffier lime, lulo juuice, Zirbenz, fresno syrup
$20
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Why Not?
Tequila Infused with zereshk, aperol, pomegranate Jus, Seville orange, Douglas Fir Eau de Vie
$20
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Vampire's Kiss
Sotol La Higuera, Watermelon juice spiked with wasabi, Compari, Key Lime
$20
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Make me Famous
Angels Envy Rye, aronia juice, tart cherry,rosehips,vermouth di torino,orange zest
$20
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Enigma Sip
Ketel One vodka, Fresh white Lady peach puree,Thai basil, Aperol, Verjus & Yuzu Zest, Peach compote dusted with Chaat powder
$20
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Lychee Bomb
Casamigos blanco tequila,Lychee Fruits melded with shiso,omiatsu nashi, sojo, rose water,Green Chartreuse
$20
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Golden Mantra
Toki Whiskey embedded with 24 Karat Gold Leafs, Passion fruit and coconut caramel, aerosolized Chateau, golden tuile
$25
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Jewel of Sahara
Bacon washed bourbon, puree of Mejool dates,chili, chocolate bitters, black lava salt
$20
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Layla & Majnun ( Cocktail for Two)
Ket One Vodka, cherry Puree infused with rosemary, sparkling Rose. Safferon infused with Gin, roasted pineapple, Campari, Zirbenz
$45
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Hocus Pocus
Madagascar vanilla-infused bourbon, blackberry purée,crème de Mûre, freeze dried berry foam, blackberry bitters.
$20
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Sakuro Zenzen Nai
Matsui Gin, Cherry Puree infused with lemon thyme, Elderflower,Bergamotto, Yuzu Foam
$20
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Dreamscape
Leblon Cachaça infused with masala, grilled pineapple and banana juice, instillation of Meyer lemon and Jaggery, pineapple foam
$20
SPIRIT-Free
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Curry Kick
Fresh Tangerine juice, cardamom,rose water, muddled curry leaves, club soda Prickly ash & salt
$12
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Kharbooza
Honeydew juice, Komezu, Mint, Elderflower, Wasabi foam
$12
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This is not Lassi
Fresh blackberry purée, yougurt,Manuka honey, Coconut cream,crowned with goat milh kefir and citrus confit foam
$15